Remy has always dreamed of becoming a chef one day, even if the said occupation is not meant for rats. In hopes of achieving his life-long dream, he moves to Paris and brings with him a garbage boy named Linguini, to help him along the way. Although Remy has to hide for some obvious reasons, he eventually gets the chance of proving his culinary skills to a popular and exceptional food critic. It now all narrows down to one question: Is the food good and worth it?
I think it's interesting how rats in real life are also very fond of food, and in this movie the rat itself is the one cooking! I love it so far and it's also a lighthearted and feel-good movie that I'll recommend.
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